What We're Eating

Peiffer Plates – February 2022

February 25, 2022

It’s February 25th, and as a consolation for my lack of Trader Joe’s Food Finds for this month, let’s take a look at some of the latest Peiffer Plates! Per usual, these are not staged photos for recipes. They are merely the quick (often dirty) photos that I took to remember some drool worthy meals. Let’s start with the very…

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Recipes

Parmesan Roasted Brussels Sprouts

March 23, 2021

Since we indulged in my favorite Animal Style Fries recipe last week, I figured I should share something a bit healthier this week! For the longest time, green beans were our go-to veggie side dish. And don’t get me wrong, we still eat our fair share of green beans, but once Brussels sprouts entered our rotation, they quickly became a…

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Recipes

Lemony Couscous

March 9, 2021

I mentioned that Israeli couscous was one of my favorite Trader Joe’s food finds in the month of December, and several of you caught on to me teasing a yummy lemon couscous recipe. Well, the wait is over! Before the year 2020, I’d probably only ever had couscous two times in my entire life. Then, one of our sweet friends…

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